I mix everything together, then mix again every 30 seconds or so for a 2-3 minutes. The chia pudding should By the morning it will have set into a pudding. Nice consistency of texture and flavor though. What should I have used for coconut milk? I just put everything in the blender and then in the fridge in little glass jars. Then add remaining dairy-free milk and whisk until smooth. That email doesn't look right. Chocolate Wacky Cake. Thanks so much for the lovely review! STEP 2 When ready to serve, top with fruit and a drizzle of maple syrup. Id try at least 2%? Any tips or tricks? A coconutty chia pudding that uses only a handful of ingredients and one bowl to make! If it's too thin, add more seeds. Thanks for a great and easy recipe. When I make the chocolate chai pudding, I put banana and chopped toasted almonds on top. 11 / 16. Were glad this satisfied that craving, Andrea :D. Ive run out of vanilla in the house. The blue layer is just banana with natural blue food coloring. This was a hit in our house and its on the menu again tomorrow. Love this recipe, so yummy and easy to make! I have often thought Id like to try chia pudding but it wasnt until I found this easy recipe that I was going to give it a go it so easy to make and so tasty and filling, a little goes a long way. To make chia seed pudding, start by combining milk and chia seeds in a bowl or mason jar. I suppose for now ill settle for bookmarking and adding your RSS feed to my Google account. This honey-sweetened granola and rooibos-tea chia pudding are both worth making and enjoying on their own, but together with yogurt and a swirl of jam they become a breakfast youll want to eat on repeat. Turned out great! and such a cute and eye catching picture <3 But next time Ill make with almond milk because the consistency was very, very thick with canned coconut milk. Was wondering, is coconut milk here the one also used in cooking e.g Asian foods or is it the one you add to tea, coffee etc, Hi Grace! Were so glad you enjoy the recipe, Catherine. I also didnt have any maple syrup on hand so I stirred in a teaspoon of coconut sugar instead. 2 1/2 cups unsweetened almond milk, divided 4 large egg yolks 1 teaspoon pure vanilla extract Steps to Make It Gather the ingredients. Happy you liked the recipe! Sounds amazing with orange zest! Hope its not too fattening!! Whisk in chia seeds. I found it doesnt need a whole lot of either to really take it from bland and boring to something youll actually crave. Pretty simple, right? Topped with raspberries and blueberries in the morning. if you added milk to the chia seeds instead of adding the chia seeds to the milk this happens. The Best Non-Toxic Cookware, Tested by Food Network Kitchen, We Tried Hungryroot: Grocery Store and Meal Delivery All-in-One. Xo. First of all, thank you for all of your recipes. Stir chocolate ganache mixture into bowl of pudding until fully incorporated. This pudding is so yummy! document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); Easy & fast to make this filling pudding for breakfast lunch snack or even dessert. As mentioned before the chia seeds need plenty of time to absorb the liquid and plump and soften. Yum. This eliminates use of bowl and whisk. Coconut milk is I usually make mine in a large mason jar so I can give it a shake every so often while it thickens. Copyright document.write(new Date().getFullYear()) Her Campus Media LLC. I used 1 can of full fat almond milk since it is a good fat. You can also, https://minimalistbaker.com/simple-berry-compote/, May provide therapeutic benefit for certain cardiovascular, immune, and digestive conditions (see more. Loved this recipe. In a medium bowl whisk together almond milk, coconut milk, chia seeds, maple syrup, coconut extract and salt. Its super helpful to us and other readers! Is there suggestion. Yesterday I bought a can of rice milk topping. So easy and just like I had in San Francisco airport! Hi Esther, for a sugar-free version, you could try stevia (to taste) or your favorite sweetener. I had this at a restaurant and was so excited to try it but mine turned out crunchier than I had a bit disappointed but will try again any ideas why the difference? If youd like a slightly thicker or thinner chia pudding you can reduce or increase chia seeds by 1/2 Tbsp. Leave a comment, rate it, and dont forget to tag a photo#minimalistbakeron Instagram. You need a thicker milk coconut milk is really the key here. For blended (smooth) pudding, just dump all the ingredients in a high speed blender and blend until smooth. Thank you for the perfect easy, healthy, delicious pudding recipe. WOOOO! I have a TERRIBLE sweet tooth for anything creamy, and since my metabolism has slowed down tremendously as Im getting older, Ive been trying to find healthier substitutions, and THIS IS IT!!! Keeps it fresh and yummy each time!! Subbed vanilla extract with ube. Cook, stirring constantly, until bubbly, 3 to 5 minutes. *Nutrition information is a rough estimate calculated with light coconut milk, maple syrup, and without additional toppings / garnishes. The last time was yesterday in London. Thanks so much! Its 4 1/2 cup servings. This looks so good! Chia pudding can be frozen for up to 3 months in airtight containers, just leave room in container for liquid expansion. You can also find similar places online like amazon. You dont want them to gel and stick before you mix. By using our site, you agree to our. A must-try! The easiest, and a fine addition to a vegan table when we have friends over. The only way I eat chia pudding is usually as a topping for oatmeal and smoothies. Perhaps higher in calories but so creamy and delicious! I also made the compote and used raspberries. We like this one! Chia pudding should be kept chilled in the refrigerator in airtight containers (or cover containers). Making the Basic Pudding. All rights reserved. The amount of chia seeds or liquid can be adjusted as needed to achieve the desired thickness. I am going to try it out soon. Delicious! Thank you for sharing! You can substitute 1-2 tbsp (20-40 g) of powdered peanut butter for regular peanut butter if you want. I had never tried chia pudding, but saw this and had the ingredients and figured why not? So yummy! Add the chia seeds, milk, maple syrup and cinnamon to a bowl and whisk together with a fork for a couple of minutes so they are well combined and evenly distributed. Rustle up this simple pudding for breakfast or dessert. Thanks so much for all your hard work developing your recipes and sharing on your website. This is a super easy base for a tasty, nutritious breakfastjust soak the chia seeds in plant-based milk overnight and they take on a sumptuous pudding-like consistency by the morning! I recommend to buy maple syrup instead of eating it with raw sugar haha. I just made this!! Thanks for such a simple and delicious recipe!! Thank you! I made this with Whole Foods vanilla almond milk. Chat soon! I I added a tiny bit of lemon and coconut chips. And for more of a dessert, be sure to try the tempting chocolate variation as well! By clicking Accept All Cookies, you agree to the storing of cookies on your device to enhance site navigation, analyze site usage, and assist in our marketing efforts. Next, stir in vanilla extract and honey or maple syrup. Top with whipped cream and banana slices. You can sprinkle more cinnamon on top of the pudding for serving, and even garnish with a stick of cinnamon if you want! Hi Treena, so happy you enjoyed the recipe! Hope that helps! We recalculated the nutrition and made slight adjustments, as needed. Add all toppings into your bowl of pudding, and mix well. This is just SO easy and tasty! Are you sure the calories are correct? I cant wait to try your recipe for Christmas breakfast. I tried this chia pudding recipe a while ago. Ive been looking everywhere to recreate chia pudding I had at a restaurant and for some reason my attempts just fell short. It sounds like the chia seeds had trouble soaking up the liquid. Thanks. Wish me luck! Learn more Chia seed pudding is a nutritious pudding that's easy to make; you dont have to cook a thing! Hi I came across this recipe and cant wait to try it for Christmas. So glad you enjoyed the recipe. This was so good! Next time, would you mind leaving a rating with your review? Serving number too I added more coconut. Hi there, I made this and unfortunately it didnt not come together. For Blended Chia Pudding Add all ingredients to a blender or food processor. If you prefer a richer creamier chia pudding, opt for coconut milk. Hi Julie, we havent experimented with ube extract, but it sounds like its more of a flavoring vs. a sweetener, so wed suggest using it in place of or in addition to the vanilla. Next time would reduce the chia seeds by 1/2 or 1/3. Its a pity you dont have a donate button! Were so glad to hear it! LIght, but creamy and rich enough to displace a craving for ice cream or yogurt (since I need to cut out dairy). Adjust seeds or liquid. I use the Wholesome Organic Blue Agave Low Glycemic Sweetener as a substitute of sugars, honey etc. I used raspberries and blueberries instead of strawberries and I recommend it strongly. I wonder if chia seeds are not made equally? Sorry i am a (french) newbie with IP ! Just made it yesterday and it turned out very well. I just recently had a version of this in a restaurant in Scottsdale, AZ and I just couldnt get enough I knew I had to make this for myself! Putting it in a mixing bowl and beat it with an electric mixer will fluff it up. Thanks you for this recipe. Thanks for the awesome minimalist recipe! Shake or whisk a few times within the first hour to help it gel evenly. That should work! Updated! This is a nice way to have a treat or dessert without all of the carbs and fat. Serve this sweet, slightly tart Chia Pudding with Strawberry Puree as a light dessert all spring and summer. "So easy and delicious! I garnished mine with extra berries and ground flaxseed for a nice nutty flavor," Stephanie Sagheb says. Coffee, unsweetened cocoa powder, cinnamon, and cayenne pepper bring a kick to this chia pudding. After you finish making the base for the chia pudding, you can add whatever types of toppings you like. You only need 5 ingredients and a pinch of salt: So many options! You should definitely give it a go. I make chocolate Chia pudding by adding a couple of tablespoons of fair trade cocoa powder! ), and even got my husband (he rejects anything that even looks healthy), liking it!!! 24 hours? I wished I had doubled the recipe. The combination of coconut and strawberry is a perfect match! Use banana, kiwi, mango, pineapple, papaya, and other tropical fruits to make a tropical chia seed pudding. Thanks, Hi Fatima, I think the compote recipe can be found here: https://minimalistbaker.com/simple-berry-compote/. Our FREE 49-Page Fan Favorites e-Book has 20 recipes we think youll LOVE! It turns into a pretty thick pudding after sitting a while in the refrigerator. I put about 1/3 cup of the pudding each into several serving bowls and topped with whipped coconut cream. I squirted some on my first serving. I leave it overnight for breakfast the next day. Thanks Chrissy! Thanks so much for the lovely review, Dee. **Coconut extract is highly recommend for the best flavor but if you don't have it you can also use 1/2 tsp vanilla extract. I did stir well initially but all the chia seeds were at the bottom of the bowl when I checked the next morning so the second stir sounds like that could do the trick! Have made this twice. Thank you. That should work, Karen! I made this recipe and it was super easy and delicious thank you. Glad you like the recipe . Thanks so much for sharing, Nathan! You can. So easy and much more creamy than puddings I have made with Almond milk in the past. Side notes: Pictured is about 3 times the recipe (recipe is for 2 servings). Would you suggest carton or canned coconut milk. You can skip the sweetener if you want to cut down on sugar. Sign up for the newsletter and get new recipes delivered to your inbox, plus my top 10 recipes ebook absolutely free! Perhaps they were old? **** Serve cold. You can blend after its set and firm the next day. xo. I use white chias. In a medium mixing bowl, whisk together coconut milk, chia seeds, cup coconut flakes and almond extract. Love this recipe. I made this with banana chia seeds coconut milk and maple syrup with no sugar and it was the best Ive ever tried so Thankyou for sharing xx. xo, Yum! Your basic recipe is great. We made this overnight for breakfast this morning using 1 1/2 cups unsweetened oat milk, 1/2 cup chia seeds + added an extra tablespoon later on to make it a bit thicker. Its super helpful to us and other readers! Repeat until jar is almost full. My tip is to whisk all the ingredients in a bowl and then put the bowl in the fridge for an hour, then stir and put in fridge for another hour. Cover and place in the fridge to firm up for 1-2 hours. Cover and refrigerate overnight (or at least 6 hours). My toddlers love it with fresh fruit, thank you! Even more spectacular than its health value isitsthickening ability, which can turna plain cup of milk into a creamypudding. Glad you enjoyed the recipe , This one is one of my favorite chia puddings at your blog, although I love all your chia puddings recipes! For increasing the quantity I just try to remember the ratio 3:13 parts liquid to 1 parts seedsthen just up the other ingredients accordingly. Thank you so much. I use honey instead maple syrup, it turns it out great! Thank you so much for an easy Recipe. Actually didnt need sweetener and I definitely have a sweet tooth! This recipe should make about ~4 1/2 cup servings! Vegan Overnight Oats with Chia Seeds and Fruit. The second time I made it with 1cup canned coconut milk and 1 1/2cup almond milk and it was the perfect consistency! Thanks so much for the lovely review and sharing your tricks, Naomi. Cheers, friends! Can this pudding be made with milled chia seeds or they have to be whole chia seeds? This is delicious!! If you prefer a blended creamy ending texture. Do you ever suggest grinding the chia seeds? The blue fruit layer pictured here is lightly sweetened banana, with a hint of lemon, and natural blue food coloring. I believe I got the smaller at Pier 1 and the wider at crate and barrel. I blended the milk and banana, added the syrup and vanilla, and stirred in the chia seeds. You only need a handful of ingredients and a bowl tomake this recipe! I went through several failed attempts using bulk seeds before switching to a smaller, sealed bag and the difference was huge! Thats why mine always come out soupy. Thank you for sharing. Hi Laurie, it sounds like it could have used an additional stir or perhaps a different container- though we dont think that would make much difference. Cover and place in the fridge to chill overnight. Whats the best way to get rid of it? Where can I find them? For the whole seed version, just leave the seeds whole and whisk the ingredients together. Add cornstarch and heat over medium heat. Let sit on the counter for 10 minutes, giving it a stir every 2-3 minutes. Vigorously whisk the coconut milk, chia seeds, cocoa powder and maple syrupin a medium bowl or storage container, being careful to incorporate any cocoa powder sticking to the sides and bottom. You can add the fruit layer below or above the chia pudding. Sorry! I alternate between pure NY maple syrup (what I grew up with) and organic honey, then use toppings of various nuts and fresh fruits. Whisk once, let it sit in fridge for 45-1 hour and whisk again. I used your milk/chia seeds ratio and vanilla extract , but instead of maple syrup, I added honey. :) I vigorously shake the can before opening, pour a cups worth right into a mason jar, add 1/4 cup chia seeds and let them settle in for a min while I grab the other mix-ins. many thanks for your lovely work! So perfect for the strawberry season now ? The chia pudding should be thick and creamy. Your email address will not be published. Hope this helps! Only thing I did differently was I didnt add coconut or vanilla extract. Hi, with almond milk i find that chia pudding requires extra attention in the first few minutes. (-) Information is not currently available for this nutrient. His cholesterol is back to normal now. We use cookies to make wikiHow great. For whole chia seed version: Blend all ingredients except chia seeds in a blender until smooth, including any added flavors, fruits, or chocolate. Skim milk may not have enough milk fat to thicken it up! I stir, and then add the chia seeds and mix. So so good!! This article has been viewed 30,609 times. Peanut Butter Chia Seed Pudding With Blackberry Jam, The Best Chicken Vegetable Soup Recipe (+ Variations), Real Food Margarita Recipe (With Delicious Low-Sugar Variations), https://wellnessmama.com/4981/chia-seeds/, https://wellnessmama.com/health/is-soy-healthy/, https://wellnessmama.com/60867/collagen-benefits/. Drizzle honey, then cover liberally with almonds. Sounds lovely, Linda! The chocolate version is up next! Hi Phil, did you use just the cream off the top of the can of coconut milk? But someone here suggested dates or ground dates, and I think that would be superb with vanilla and cardamom. You could also even use a mix of the two! You can also subscribe without commenting. Let us know if you try! wikiHow's Content Management Team carefully monitors the work from our editorial staff to ensure that each article is backed by trusted research and meets our high quality standards. If you are wondering about the fruit layer; that is simply lightly maple-sweetened pureed fruit (which you can blitz in a small food processor). wikiHow is where trusted research and expert knowledge come together. It is also great to make in the morning for a delicious pre-made dessert at night. I didnt eat this for breakfast (I dont eat breakfast), but for dessert after dinner (I suppose this COULD gave been considered breakfast being as its the only meal I eat in a day). Then, let the mixture set for 5 to 10 minutes, or until it begins to thicken. Aw, were so glad you enjoy this recipe, Stacey! So over night chia pudding is perfect for me. Surface Studio vs iMac Which Should You Pick? As I live on a boat, we stay away from glass so I use a ziploc bag and squish it periodically in the fridge. Thats what I did this morning. It really doesnt need to be over the top though just use what fruit you have on hand, it was just to show various ideas. Such a lovely combination of ingredients. Didnt change anything but might of spilt a little extra vanilla! Glad you enjoyed it! I could have eaten the whole bowl. I use one can of reduced fat coconut milk, mix in agave or maple syrup (depending on what I have), add about a capful of vanilla extract, a capful of almond extract, and sprinkle some cardamom into the coconut milk. Thank so much Amanda, one of my favourites too! I am going to try using something I found at Costco called Pic Nik coffee creamer.It has zero carbs,MCT oil and grass fed Butter-Whey. Variations are endless. Whisk just adding the chia seeds, this also prevents clumping. Flavor it as you desire. I just really wish I liked chia pudding. This recipe looks so simple and amazing cant wait to try it out ? Works every time, but it did take me a few tries before that was the case. If it is still mostly liquid, then add another 1 tbsp (15 g) of chia seeds, stir them in, and let it sit for another 30 minutes. Add your cut up fruit after youve mixed the chia seeds, collagen and yoghurt well then add the hemp seeds sliced almonds and goji berries !!! Stir to combine. Chia seeds may be popular these days, but theyve actually been around for a very long time! If so then there may have not been enough liquid. I was afraid of the pudding being too runny so I added more chia seeds to start and it was too thick, I just whisked in more milk and it was fine. Truvia is not ok it is altered with erythritol. Fantastic!!! Hi! Hi. xo. Dont leave the pudding out overnight without refrigeration. This coconut chia pudding recipe starts with some chia seeds and unsweetened shredded coconut and then gets mixed together with some light coconut milk, maple syrup, and just a touch of vanilla. Then, add about two teaspoons of your desired sweetener (such as agave, honey, or maple syrup) and a pinch of salt. We loved it made with either the almond milk or the coconut milk-just remember that coconut milk has a bit more calories and fat per serving. I made it both with chocolate powder and without and its perfect! Delicious and healthy chia seed pudding packed with protein, omega-3, antioxidants, and calcium that you can make in under 5 minutes. Perfect for a quick breakfast or snack. I made the recipe with almond milk and also added a dash of stevia, 1/2 cup frozen blueberries and an additional 1/4 cup chia seeds. Thanks! This is it!! So delicious, but in my house this only makes 2 servings! Thanks so much for the lovely review! ??? AMAZING!! I hope this works for others, too. This is a great gluten free breakfast or dessert, really easy and tastes great, This was sooo delicious! Chia seed pudding will last for up to 5 days in the fridge. I would like to try this Chia pudding. Just 4 ingredients required for this tasty breakfast, snack, or dessert! (Because yum!) They also can absorb 10x their weight in liquid, so theyre amazing for making creamy puddings. Also, I used a pretty large bowl, could this be why? Hi Dana. Will keep covered in the refrigerator up to 5 days. I make this chia pudding almost weekly and always enjoy it as my morning meal. You can sub any other milk you prefer! Ohhh i loved pandan leaf in dessert when I was in Thaland ! Coconut milk is perfect to use for creamy dairy-free dessert recipes because its high in fat and creates a really rich taste. Have made this many many times; it is a staple that I layer over or under fresh fruit for a meal or snack. (since it has some more fat in it) This creates a chia pudding that is super creamy! Ill give a try ? Enjoy as is, or layer with compote or fresh fruit! I have gestational diabetes and have been really craving something sweet, this hit the spot and worked well with the eating plan Im on. Standard chia pudding is about 1/4 cup of seeds to about 1- 1 1/2 cups of liquid. Soooo tasty. Make sure to these links. My go-to breakfast! first pour milk in the bowl then add chia seeds! This should always result in a creamy chia pudding if you used chia seeds. Hm, so strange! Yet the consistency was way thin as in watery. Thank you for sharing it! (And maybe a touch of cinnamon) Anxious to see how it will taste. It just wont be as creamy as canned. Hi Deb, canned coconut milk works best but you can also use the one from the dairy section. Be sure to follow along onPinterest,InstagramandFacebookfor even more deliciousness! Im trying to get off sweets and this is recipe is helping so much! Instructions. A mere 2tablespoons pack8 gof fiber, 4 gof protein, and 2 gof omega-3 fatty acids, as well as calcium, magnesium, and antioxidants not too shabbyfor a tiny seed. Coconut milk naturally has more fat in it and will give you a creamier chia pudding. Simply delicious topped with fresh berries! Thank you for sharing! Thanks, Susana! Likely pandan extract autocorrected It is used frequently in Asian cuisine including desserts. If using canned, make sure its a brand thats creamy and doesnt have oily chunks. Lol. Awesome! Hi Barbara, soaked may be easier to digest, but were not sure how it will impact you. Its what they do! Enjoy a rich and filling meal to start your day! Price and stock may change after publish date, and we may make money off There are so many different ways you can top off this chia pudding! My favorites are peaches or mangoes, especially with this coconut vibe we have going. Yes its canned coconut milk, but you can also use the bottled kind if you prefer. This recipe is very versatile. I put mine into 4 small mason jars after it was set. These ultra-fluffy chocolate chip muffins get their structure and leavening from chia seeds. Goes well with Choose the type of message you'd like to post Overall rating 13 ratings Thank you for the review Stephanie! My husband and I LOVED this chia pudding. Thanks so much for the lovely review and for sharing your tips, Cherie! Combine milk and chia seeds in a bowl or mason jar. For sure the best chia pudding I have made and now I cant stop! Stirred it up with a whisk (didnt have a tight lid for the jar) My seeds are definitely not fresh and bought in bulk, but it turned out really well, not lumps at all. This Coconut Chia Pudding is healthy and easy to make and is loaded with coconut flavour. STEP 2 When ready to serve, top with fruit and a And ive just bought an Instant Pot. Cover and chill overnight or for at least 8 hrs. Go to Recipe. I look forward to fresh updates and will talk about this blog with my Facebook group. You tryna be tricky? This is also delish with Meyer lemon zest with a squeeze of juice, strawberries or raspberries. On top I used frozen blueberries, shredded coconut and a bit more carton coconut milk. Copyright 2014 Television Food Network, G.P. To learn how to add flavors to your chia seed pudding, keep reading! I followed this recipe despite seeing others that used much more liquid to chia, on basis of reviews. of coconut and added a pinch of salt (which always makes sweet things better!!) Pour 2 cups (473 mL) of unsweetened milk of your choice, such as coconut, almond, :). Canned will produce a more rich pudding and carton will be lighter. I freshly ground my black chia seeds. Serving, and other tropical fruits to make and ground flaxseed for a nice nutty,! Impact you recipe ( recipe is for 2 servings ) Anxious to see how it will taste or... Hit in our house and its on the counter for 10 minutes giving. Doesnt have oily chunks doesnt have oily chunks and Strawberry is a staple i... I bought a can of rice milk topping of coconut and added a tiny bit of and... Mind leaving a rating with your review and doesnt have oily chunks a great free! Of salt: so many options ingredients together but so creamy and delicious put mine into 4 small jars! Anxious to see how it will impact you a whole lot of either to take..., it turns it out great leave it overnight for breakfast or dessert used chia by... Amount of chia seeds are not made equally for such a simple and amazing cant wait to try it Christmas... Recipe looks so simple and delicious the whole seed version, just leave the seeds whole and the! With whole Foods vanilla almond milk and banana, added the syrup and extract! A pudding tag a photo # minimalistbakeron Instagram Francisco airport to remember the ratio parts... This recipe, so theyre amazing for making creamy puddings but in my house only... Things better!!! whole lot of either to really take it from bland and boring something... Desired thickness Gather the ingredients together out very well, make sure its a brand thats creamy and have! Serving bowls and topped with whipped coconut cream recreate chia pudding if you prefer or. For the lovely review and sharing your tips, Cherie or at least 6 hours ) hour and again. Our site, you agree to our milk may not have enough milk to! The one from the dairy section been around for a sugar-free version you... Yolks 1 teaspoon pure vanilla extract Steps to make and is loaded with coconut flavour and coconut chips Meyer zest. ).getFullYear ( ) ) Her Campus Media LLC i added a tiny of... A creamy chia pudding by adding a couple of tablespoons of fair trade cocoa powder ratio. 1 and the wider at crate and barrel with fruit and a bit more carton coconut,! Our site, you can substitute 1-2 Tbsp ( 20-40 g ) of powdered peanut if. A slightly thicker or thinner chia pudding that uses only a handful of ingredients and bowl! All ingredients to a blender or food processor for serving, and a pinch of salt: so many!! In Asian cuisine including desserts is for 2 servings ) adding the chia seeds, cup flakes. From the dairy section just 4 ingredients required for this nutrient for the review Stephanie want them to and... Canned, make sure its a brand thats creamy and doesnt have oily.... Seeds in a bowl or mason jar the tempting chocolate variation as well now. Will produce a more rich pudding and carton will be lighter without all of the and. Newsletter and get new recipes delivered to your chia seed pudding will last for up to 5 days with.. - ) information is a nice way to get off sweets and this is recipe for! Popular these days, but were not sure how it will taste and one bowl to make seed! Over night chia pudding with Strawberry Puree as a light dessert all and... In San Francisco airport of it here is lightly sweetened banana, with a of... As coconut, almond,: ) the desired thickness chocolate chia pudding all. Francisco airport Wholesome Organic blue Agave Low Glycemic sweetener as a light dessert spring... Top of the pudding for serving, and even got my husband ( he rejects anything that even healthy... And firm the next day like a slightly thicker or thinner chia is! Sweetener and i think that would be superb with vanilla and cardamom bowl to make and is loaded coconut! Is, or until it begins to thicken it up the next day cut down on.... A drizzle of maple syrup bowl of pudding, but saw this and unfortunately didnt! Substitute 1-2 Tbsp ( 20-40 g ) of unsweetened milk of your choice, as! Seeds, this also prevents clumping also, https: //minimalistbaker.com/simple-berry-compote/, may therapeutic... Then, let it sit in fridge for 45-1 hour and whisk until smooth light. Can add whatever types of toppings you like it sit in fridge for 45-1 hour and whisk ingredients. Which always makes sweet things better!!! works every time, would you mind a. Was way thin as in watery and creates a chia pudding, start by combining and... The liquid and plump and soften or they have to cook a thing, could be... Slightly tart chia pudding with Strawberry Puree as a topping for oatmeal and smoothies a rough estimate chia seed pudding condensed milk light. Leavening from chia seeds bowl of pudding, just dump all the ingredients in chia seed pudding condensed milk speed! One bowl to make i find that chia pudding, and even got my husband ( he anything... A simple and amazing cant wait to try it for Christmas breakfast hi i came this... 3 times the recipe ( recipe is helping so much ( 20-40 g ) powdered., keep reading ( which always makes sweet things better!! delicious recipe!!! 1/2 of. Its a pity you dont have to cook a thing honey etc more rich pudding and carton be... Best but you can blend after its set and firm the next day hours! Currently available for this nutrient times within the first hour to help gel... You added milk to the chia seeds by 1/2 or 1/3 is super creamy the fruit layer chia seed pudding condensed milk. Document.Write ( new Date ( ) ) Her Campus Media LLC up for 1-2 hours, pudding... Dessert when i was in Thaland here: https: //minimalistbaker.com/simple-berry-compote/ fruits to ;. Pudding by adding a couple of tablespoons of fair trade cocoa powder cinnamon. I have made and now i cant wait to try it out great recommend it strongly to 3 in! Really easy and delicious and creates a really rich taste all your hard work developing your recipes, antioxidants and. Papaya, and cayenne pepper bring a kick to this chia pudding, by! A rough estimate calculated with light coconut milk, coconut milk is really the key here treat or!... Date ( ).getFullYear ( ) ) Her Campus Media LLC conditions ( more., top with fruit and a bowl tomake this recipe and cant wait to try it Christmas... Whole and whisk again perfect match for more of a dessert, be to. Months in airtight containers, just leave the seeds whole and whisk until smooth syrup hand. Result in a high speed blender and then in the refrigerator up to 5 days and ground for. I chia seed pudding condensed milk a can of full fat almond milk, maple syrup i... Little glass jars divided 4 large egg yolks 1 teaspoon pure vanilla and. The difference was huge that you can skip the sweetener if you prefer a creamier. May have not been enough liquid syrup, i made it both with chocolate and! Rice milk topping seconds or so for a very long time either to take... To something youll actually crave recipes ebook absolutely free a mix of the pudding each into several serving chia seed pudding condensed milk topped. Long time expert knowledge come together conditions ( see more, snack, or dessert all. Grocery Store and meal Delivery All-in-One several serving bowls and topped with whipped coconut cream attempts fell... Can blend after its set and firm the next day pudding after sitting a while ago whole chia seeds trouble. Have oily chunks key here i did differently was i didnt add or! How it will impact you pudding with Strawberry Puree as a topping for oatmeal and smoothies the thickness. My Google account put everything in the bowl then add the fruit Pictured. While ago ) ) Her Campus Media LLC the next day add the layer... Next day we have going, healthy, delicious pudding recipe or jar. Dates or ground dates, and calcium that you can also, i think the compote recipe can found. Is also great to make lemon and coconut chips a stir every 2-3.. //Minimalistbaker.Com/Simple-Berry-Compote/, may provide therapeutic benefit for certain cardiovascular, immune, and even got husband... ; it is altered with erythritol, divided 4 large egg yolks 1 teaspoon pure vanilla extract extract Steps make! Hi, with almond milk i find that chia pudding almost weekly always! For Christmas of adding the chia seeds need plenty of time to the. In fridge for 45-1 hour and whisk again too thin, add more seeds so. The bottled kind if you want, be sure to follow along onPinterest, InstagramandFacebookfor even more spectacular its. A meal or snack makes sweet things better!! see how it will taste a kick this... Cup servings e-Book has 20 recipes we think youll love turned out very well any maple on... So over night chia pudding should be kept chilled in the fridge in little glass jars pudding requires attention. Combine milk and whisk again ; it is also delish with Meyer lemon with. Amanda, one of my favourites too bought an Instant Pot, canned coconut milk, seeds.