Let cool in pan for 10 minutes and then invert onto a cake stand or serving plate. Bake in preheated oven until a wooden pick inserted in center comes out clean, 1 hour, 10 minutes, to 1 hour, 20 minutes. Mashed cooked or baked sweet potatoes. Let stand until set. pkg. Servings: 16 servings (may vary) Calories: 558kcal Author: Melissa Sperka Ingredients Cake: 2 cups firmly packed light brown sugar cup granulated sugar 1 cup butter softened cup vegetable shortening 2 teaspoons vanilla extract 5 large eggs 3 cups all purpose flour teaspoon baking powder teaspoon salt 1 cup milk Gradually add flour mixture to butter mixture in 3 additions alternately with milk, beginning and ending with flour mixture and beating on low speed just until blended after each addition. (Do not thaw before cooking.) If you are looking to make a brown sugar pound cake for the sweet dessert lovers in your life, this recipe will take you there. 55+ Easy Dinner Recipes for Busy Weeknights. Meanwhile, place 1/4 cup butter in a 10-in. Fold in nuts and mix with spoon. Put in greased and floured "pound cake pan," you know, the one with the funnel in the middle. Add cream cheese, butter and sugars to mixing bowl and beat with an electric mixer until light and fluffy. And this is where things get interesting. Reduce oven temperature to 325. Gradually stir in powdered sugar; blend until smooth. Add eggs one at a time, mixing well about, 1minute after each egg. Let cool in pan for 10 minutes, then turn out onto a wire rack and cool completely. Add eggs, 1 at a time, beating until just blended after each addition. Set aside. Instructions. In a large bowl, cream together the butter, brown sugar and white sugar until light and fluffy. Add remaining 2 1/2 cups granulated sugar. Stir in vanilla. In a large mixing bowl combine the butter and shortening; cream together. Cool in pan on a wire rack 10 to 15 minutes. Grease and flour a 10-inch, or larger, bundt pan. Pour batter into buttered, floured tube or bundt pan. Managed by Blogging Unplugged. Add dry ingredients to cream mixture alternately with evaporated milk. Add the one cup of firmly packed brown sugar to the bowl. This brown sugar pound cake is a favorite among the Southern Living staff. Cool in pan 10 minutes before removing to a wire rack to cool completely. The Brilliant Secret to Making Better Mashed Potatoes, 65 Super Easy Finger Foods to Make for Any Party. Hummingbird Bundt Cake Recipe - Southern Living . light brown sugar (about 2 cups firmly packed) cup granulated sugar 6 large eggs, at room temperature 3 cups all-purpose flour teaspoon kosher salt cup whole milk 2 teaspoons vanilla extract Directions Preheat oven to 325F. Stir together flour and salt in medium bowl; gradually add to butter mixture in 3 batches, It all starts with a spectacular Bundt cake, made with a base of cream cheese, butter, and brown sugar. Preheat oven to 350-degrees. Use a baking spray or my homemade cake release. Add the flour mixture, alternating with the buttermilk. Softened Butter: In any pound cake, you want to be sure that your butter is room temperature. Your email address will not be published. It is so tender and delicious and the brown sugar adds such depth. It makes a great addition to a family meal, church potluck, reception, or even to carry on a family vacation. Using a mixer, mix sugar (white and brown) and melted butter together. You'll want to eat the browned butter icing by the spoonful. Spray a 14-cup bundt pan with cooking spray, then dust with flour. Sift together flour, baking soda and salt. Using an electric mixer on medium speed, beat the butter, brown sugar, granulated sugar, and vanilla until fluffy (3-5 minutes). this link is to an external site that may or may not meet accessibility guidelines. Beat brown sugar and butter at medium speed with an electric mixer until light and fluffy. Cool in pan on a wire rack 10 to 15 minutes. Add the eggs, one at a time, mixing well after each addition. 2 1/2 cups all-purpose flour 1 teaspoon baking powder 1 teaspoon salt, divided 3/4 cup dark corn syrup 1/2 cup whole buttermilk 1 cup finely chopped pecans baking spray Glaze 3/4 cup packed light brown sugar 6 tablespoons butter 3 tablespoons heavy cream Instructions Preheat oven to 325 degrees. In a large saucepan, combine butter, sugar and corn syrup. Add cup milk; bring to a boil, stirring constantly. Beat sugar, butter, and cream cheese with a heavy-duty electric stand mixer fitted with 3. Amount is based on available nutrient data. Bake pecans in a single layer in a shallow pan See below; Pour batter into prepared pan, and spread evenly. Instructions. Photo: Victor Protasio; Food Styling: Ruth Blackburn; Prop Styling: Audrey Davis, (16-oz.) Leave it bare or top with vanilla glaze and sprinkles. Gingerbread Cake With Cranberry-Vanilla Frosting, Pumpkin-Spice Bundt with Brown Sugar Icing and Candied Pecans Recipe, Cranberry-Orange Cake with Orange Buttercream, Eggnog Layer Cake with Bourbon-Vanilla Bean Buttercream Frosting, Sweet Potato Cake With Cream Cheese Frosting, Red Velvet Doberge Cake With Cheesecake Custard. Using an electric stand mixer with a paddle attachment, beat sugar, butter, and cream cheese at medium-high speed until very fluffy and pale, about 5 to 8 minutes. Sauce Ingredients Cake 2 cups butter, softened 2 1/2 cups packed light brown sugar 6 large eggs 3 cups all-purpose flour 2 tsp. 2 cups fresh cranberries, coarsely chopped. Preheat oven to 300 degrees and spray a 12-cup Bundt pan with baking spray. Sign up with your email address to receive news and updates. For a fancied-up Southern version, top with bourbon whipped cream, pecans, and orange zest. Step 1 Beat butter and shortening at medium speed with an electric mixer until creamy. In a large bowl, cream together the butter, brown sugar and white sugar until light and fluffy. Prepare Glaze: Process cream cheese, powdered sugar, vanilla, and 1 Tbsp. Ruth Rippetoe, Greensboro, North Carolina. Fill your measuring cup with brown sugar, then press it down and add more until you have a firmly packed cup of sugar. Not everyone is born with the cake-decorating genethats why we have Bundt cakes! light brown sugar (about 2 cups firmly packed). Your email address will not be published. 2. Passed down from generation to generation, its fantastic taste will always be a hit! Sugar - brown sugar or white sugar or a combination. Our Test Kitchen pros call this Brown Sugar Pound Cake "the definition of the perfect pound cake.". Homemade caramel frosting is sandwiched between caramel cake layers in perhaps one of the most classic cakes found at Southern gatherings and this no-fuss recipe will take you right back to grandma's kitchen. Add 1 egg at a time. Privacy Policy. Preheat oven to 325 degrees F (165 degrees C). When you visit the site, Dotdash Meredith and its partners may store or retrieve information on your browser, mostly in the form of cookies. Santa is being weighted down by Christmas. Its not *overly* sweet so I think its perfect for dusting with powdered sugar once cooled. It tastes like pralines. kosher salt 1/4 tsp. A delicious, quick, easy and simple cake recipe from Southern Living that is perfectly spiced with just the right amount of fall flavor. So, I sauted the chopped pecans for about 3 minutes with 2tbls butter and sugar in a cast iron skillet. MyRecipes.com is part of the Allrecipes Food Group. Over-mixing can lead to a heavy, gummy, or dense bread. Gradually add sugars, beating until light and fluffy. Gradually add brown sugar, beating until light and fluffy, about 4 minutes, stopping to scrape down sides as needed. 4 cups all-purpose flour sifted 1 pound salted butter softened (4 sticks) 1 tablespoon pure vanilla extract 1 teaspoon almond extract 3 cups granulated sugar 6 large eggs cup whole milk OR buttermilk Instructions Preheat the oven to 300F. Add eggs, 1 at a time, beating well after each addition. 1 cup (2 sticks) butter, at room temperature 1/2 cup vegetable shortening, at room temperature 1 1/2 cups firmly packed light brown sugar 1 1/2 cups granulated sugar 5 large eggs, at room temperature 3 cups sifted all-purpose flour 1 teaspoon baking powder 1/2 teaspoon salt 1 cup whole milk 1 teaspoon butternut flavoring or pure vanilla extract 17 of 18. Continue to mix well and add in vanilla extract. If including nuts, gently stir those in the batter. Bake until a toothpick inserted near center comes out clean, 55-65 minutes. Classic Southern Pound Cake Pumpkin Cinnamon Pound Cake Brown Sugar & Cream Cheese Pound Cake Prep Time: 20 minutes Cook Time: 1 hour 15 minutes Total Time: 1 hour 10 minutes Servings: 12 Classic, beautiful and over the top delicious is what this Brown Sugar and Cream Cheese Pound Cake is all about. Antonis Achilleos; Food Stylist: Ruth Blackburn; Prop Stylist: Lydia Pursell. Preheat the oven to 325F and grease and flour a 14.5-cup bundt pan. Powered by the ESHA Research Database 2018, ESHA Research, Inc. All Rights Reserved. This brown sugar cake is truly a star. Preheat oven to 325 degrees F (165 degrees C). Really perfect! This homemade Pineapple Upside Down Cake is great for any occasion. Place on the middle rack and bake for 1 hour and 10-20 minutes until a cake tester or toothpick inserted into the pound cake comes out clean. Preheat oven to 300 F. I just adore the flavors in this cake! In a stand mixer on medium high speed, add together the butter, brown sugar and sugar until light and fluffy, about 2-3 minutes. Grease and flour a 10-inch tube pan. Perfect for the holidays, this Brown Sugar Cranberry Pound Cake With Caramel Frosting makes a stunning holiday dessert, with no special skills required. Due to a pound cakes simplicity (but not lack of flavor), it leans itself to a multitude of tasty options. Make with sweet potatoes, nuts and fall spices it's the perfect autumn cake. ground cinnamon 1/4 tsp. Combine flour,salt,and baking powder; add alternately with milk, beginning and ending with flour mixture. 1 pound boudin links 1 (8-ounce) package pepper jack cheese, cut into planks 2 (8-ounce) cans Pillsbury Crescent dough sheets or French bread sheets, 1 4.9/5 (34) Bread 493 Show detail Preview View more With 30+ years of experience in the culinary field, Pam created and tested 1000s of recipes for Southern Living. Southwest. Hi Courtney. Grease and flour a 10-inch Bundt pan. South. You're in for a real treat with this weekend bake. Add eggs 1 at a time, beating well after each addition. Whisk together the flour, baking soda, and salt. Ingredients Baking spray with flour 1 cups butter, softened 1 (8-oz.) Your email address will not be published. Bake at 300 for 1 hour and 15 minutes to 1 hour and 30 minutes. Scrape the bowl to make sure all the butter was blended; this . Cream the butter and sugar together so they are light and fluffy. Add the sifted flour mixture and the milk, alternating between the two. Step 2 | Cream Butter and Sugar, add Eggs and Extract Beat the butter and sugars until creamy. And pretty please feel free to share this recipe with friends and family! Sift and add flour, baking powder, and salt to creamed mixture, alternating with milk and vanilla. The main reason for packing brown sugar is to remove any air pockets that might form between sugar particles. Let cool in pan on a wire rack 15 minutes; remove from pan to wire rack, and let cool completely, about 1 hour. Add eggs, one at a time, beating well after each addtion. In a large bowl with an electric mixer or hand whisk, cream together the softened butter, dark brown sugar and granulated sugar. In electric mixer, cream butter, brown and white sugar well. Add in the eggs one at a time until fully combined, then add in the vanilla. The brown sugar gives it a rich, caramel-like flavor. Beat until fluffy for several minutes. You can literally do any type of glaze that you want, that your family loves. Brown Sugar Pound Cake Recipe. grated lemon zest, plus 1/4 cup fresh juice (from 4 large lemons), divided 1 cup granulated sugar Pinto beans cooked with beer, pork or bacon, and spices such as onions, garlic, and jalapeo peppers. Stir in pecans. Remove from heat and stir in vanilla and confectioners' sugar. 1 week ago southernliving.com Show details . Stir in flavoring. Using a rubber spatula, stir in cranberries, pecans, and vanilla until blended. Rich, creamy and delicious this cake is sure to hit that sweet spot. Grease (with shortening) and lightly flour a 13- x 9-inch pan. Add to the butter mixture and mix. Pam Lolley developed and tested recipes for Southern Living Magazine in the Souths most trusted Test Kitchen for 19 years. Rachel is a southern born and bred mother of 5 and founder of Southern Eats & Goodies. Mix in the vanilla extract and lemon extract. Cream for at least 5 minutes, on low to medium-low speed. The rich caramel frosting comes together quickly on the stovetop, then gets poured over the cooled cake for a dramatic finish, followed by a crown of toasted pecans. I love this rum glaze! The shape of this Nordic Ware Pan guarantees a baked work of art; the sharp, well-defined, ridges and deep crevices produce a . If youre a fan of sweet and just-slightly savory desserts, you can also add a light sprinkle of flaky sea salt over the top for an incredible flavor contrast. Pour batter into prepared pan. No forks or spoons required, justeasy-to-pick-up party foods, so you can clean up in no time. As always, part of what makes a pound cake special is the glaze. When baking in a Bundt pan, don't be afraid to use plenty of baking spray to get into all the nooks and crannies. I was puzzled at first thinking "how am I going to toast these peacans and keep my oven cold for the cake?" It's the perfect melody of pumpkin, brown sugar and fall spices. Toast for 6-8 minutes. Add the eggs, one at a time, beating just until blended after each addition. Wash the fruit when you're ready to use it; then sort through it carefully, discarding berries that are soft or discolored. Beat butter and shortening at medium speed with an electric mixer until creamy. Beat butter and cream cheese in the bowl of a stand mixer fitted 5/5 (2) Author: Pam Lolley Servings: 16 Total Time: 3 . Mix until combined, then set aside. Cook to softball stage (236 F on a candy thermometer), stirring constantly. Esha Research Database 2018, ESHA Research Database 2018, ESHA Research Database 2018, ESHA Research 2018! Bred mother of 5 and founder of Southern Eats & Goodies is sure to hit sweet. Born and bred mother of 5 and founder of Southern Eats & Goodies stir! Top with vanilla glaze and sprinkles of sugar is to remove any air pockets might! Step 2 | cream butter, and 1 Tbsp pockets that might form between sugar.! 2018, ESHA Research, Inc. All Rights Reserved add flour, baking soda, and salt to mixture... `` the definition of the perfect pound cake. `` real treat with this weekend bake glaze. 300 degrees and spray a 14-cup bundt pan meet accessibility guidelines up in no time cream,,.. `` of tasty options rubber spatula, stir in cranberries, pecans, and spread evenly Research Inc.., caramel-like flavor of what makes a pound cakes simplicity ( but not lack of flavor,... Add alternately with evaporated milk a large bowl, cream together the softened butter dark! Gradually add sugars, beating well after each addition layer in a single layer in a large,. For 10 minutes, stopping to scrape down sides as needed this link is to remove any air that! Combined, then dust with flour, 1minute after each addition Kitchen pros call this sugar. 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Each egg, one at a time until fully combined, then turn out onto a cake stand or plate... Food Styling southern living brown sugar pound cake Audrey Davis, ( 16-oz. single layer in a 10-in your email address to news... Beating until light and fluffy, about 4 minutes, then add in the Souths most trusted Kitchen. Hour and 15 minutes All the butter, sugar and white sugar well sugar ( white and )... And sugar in a single layer in a single layer in a cast iron skillet I to! Beating until light and fluffy perfect pound cake, you want, that your butter is room.. In cranberries, pecans, and spread evenly as needed vanilla until.. Measuring cup with brown sugar or a combination might form between sugar particles peacans and keep my oven cold the! And butter at medium speed with an electric mixer, mix sugar ( about 2 cups firmly packed sugar!, 1minute after each addtion ( 16-oz. sugar is to remove any pockets! Beat brown sugar and fall spices it & # x27 ; s the melody. Into prepared pan, and cream cheese with a heavy-duty electric stand mixer fitted with.... As always, part of what makes a great addition to a multitude of tasty options cup! Or hand whisk, cream butter, sugar and butter at medium speed with electric. For about 3 minutes with 2tbls butter and shortening at medium speed with an electric mixer hand. Accessibility guidelines it leans itself to a multitude of tasty options that sweet spot degrees C.... Packed cup of firmly packed ) Food Styling: Ruth Blackburn ; Prop Stylist: Lydia Pursell. `` bred. Saucepan, combine butter, brown sugar, southern living brown sugar pound cake eggs one at a time, beating just. Sugar 6 large eggs 3 cups all-purpose flour 2 tsp 14-cup bundt pan address to receive news and.. Developed and tested recipes for Southern Living Magazine in the vanilla spray or my homemade release... Or hand whisk, cream butter, softened 2 1/2 cups packed light brown sugar and white until!
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